Cocchi Rosa Americano Italian Aperitif, 75cl

Product Information

The smooth and light flavour of St-Germain Elderflower Liqueur has kept it popular for many years and has guaranteed that it’s known as one of the finest and first elderflower liqueurs out there. The most recent is Cocchi Rosa produced with a base of red wines of Piedmont to which herbs and spices extracts are added, in particular gentian, cinchona, citrus zests and rose petals. NID cookie, set by Google, is used for advertising purposes; to limit the number of times the user sees an ad, to mute unwanted ads, and to measure the effectiveness of ads. The name “Americano” is both due to the alcohol made bitter (“amaricato”) by the addition of herbs and spices and to the American habit of drinking vermouth with ice and soda.

Cocchi Rosa is a perfect ingredient for the new trend of “low octane” cocktails, with a low alcohol content. If you and those who receive your gifts are not entirely delighted with any of our products we replace them or offer a full refund. Ideal to be enjoyed as a long drink with tonic or in a classic cocktail, Cocchi Rosa adds bitter, sweet, spicy and fruity notes to your serve and is a must have for a drinks enthusiast. In the late nineteenth century he moved to Asti, a small but lively town in the north west of Italy, not far from Torino.Maraschino Luxardo is a classic Italian liqueur and is presented in it's traditional way, rafia covered bottle and all. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement. Bringing out the big guns with a true classic of the cocktail cabinet, Monin’s Grenadine syrup barely needs an introduction. Bitter, sweet, spicy, fruity this is a must try for any drinks enthusiast who wants to stand out from the shadow of Aperol and Campari.

Facebook sets this cookie to show relevant advertisements to users by tracking user behaviour across the web, on sites that have Facebook pixel or Facebook social plugin.

Ginger, cinchona, gentian and rose petals are combined to create a taste reminiscent of orange sorbet and tones of green leaves. The intense and natural flavour of the blackberry combines beautifully with so many other flavours that this Briottet Blackberry Cream liqueur will feel more than at home in your drinks cabinet. The driver will input your year of birth into their device and may then require an ID check to complete the age verification process. Throughout its history, Giulio Cocchi has used the profile of the aperitif wine Americano to highlight the fine aromatic grapes of Piemonte.

Its aroma is lightly floral, with elderflower and a little sweetness coming through and then on tasting you’ll enjoy a pungent elderflower hit that mellows and is supported by just the right amount of sweetness. This Brouilly Roche Rose has subtle aromas of wild cherry, blackcurrant, and blackberry with a hint of spice. Light, sophisticated and brimming with flavour, Cocchi Rosa is leading the way in the new style of aperitivo drinks.

In its spritz version, Cocchi Rosa is mixed with Brachetto wine and a zest of rose grapefruit or lemon. These cookies help provide information on metrics the number of visitors, bounce rate, traffic source, etc. All Cocchi products are wine-based and the recipes are those of the past, and the quality of the wine and of the other ingredients combined with the century-old technical expertise and a passion and creativity has never failed in over 130 years of business. Whether as a long drink with tonic over ice, chilled on it's own or as a cocktail base Cocchi Rosa ticks all the boxes.

Cocchi Rosa's name reminds us that it’s produced with red wines, from which it derives its colour and notes of wild rose. Using Italian red wine as a base and a blend of herbs and botanicals including gentian, dried rose petals, vanilla pods and ginger, Cocchi Rosa is an all-natural apéritif without any colourants or artificial flavourings added.

Using Italian red wine as a base and a blend of herbs and botanicals including gentian, dried rose petals, vanilla pods and ginger, Cocchi Rosa is an all-natural aperitif without any colourants or artificial flavourings added. Whether as a long drink with tonic over ice, chilled on its own, or as a cocktail base, Cocchi Rosa ticks all the boxes. Here the wine base is a blend of two aromatic varietals such as Brachetto and Malvasia famous for imparting notes of wild rose and summer berries.