Monte Del Fra, Bardolino Italian Red Wine, 75cl

Product Information

Montresor Bardolino Bio Organic from the Veneto in Italy has fragrant aromas of wild strawberry with floral, herbal notes and on the palate there are bramble fruits and supple tannins, juicy acidity and a touch of white pepper. The rich soil diversity, exquisite climate, and natural conditions of the place inspired the family to set up its company right in that valley. Even though data processing is usually carried out using the Controller’s server and/or third companies entrusted and appointed as data processors, within European Union. to communicate personal data to third parties for their autonomous processing having the purpose of e-mail marketing, telemarketing, Sms marketing and other means of electronic commercial communication. Es gibt mehrere Variationen von Bardolino Wein, einschließlich Bardolino Classico, Bardolino Chiaretto (ein Rosé-Wein) und Bardolino Novello.

Through natural fermentation the Chiaretto becomes Chiaretto Spumante, with a light foam and a persistent fine grain. Bardolino wine is made from the Corvina, Veronese and Rondinella grape varieties and develops a bouquet with notes of cherry, sour cherry, strawberry, raspberry and black currant.

These wonders of nature are evidence of the changes Monte del Fra’ has adopted to become an increasingly sustainable winery for the environment. It is intense and fragrant with dominant notes of vibrant red berries accompanied by the characteristic spiciness of pepper and rosehip blossom.

Gorgeous aroma of red cherry and wild strawberry, glowing with fresh red fruits, but smells perfumed and tangy rather than sweet. Information and statements about products are not intended to be used to diagnose, treat, cure, or prevent any disease or health condition. Made from no less than 10 different grape varieties - a mix of 30% red grapes (Corvina, Rossanella, Rondinella, Molinara) and 70% white grapes (Fernanda, Moscato, Trebbianello, Trebbiano, Garganega, Tocai), co-fermented, with skins for 10 days, this is a wine that is almost impossible to define.Please always read the labels, warnings, and directions provided with the product before using or consuming a product. This label was established with the main aim to produce everyday wines that were a blend of style, tradition, elegance and international winemaking techniques. However its supremacy was challenged in the 1970s and 1980s by Molinara, due to the high yields it can achieve. To the production of the red Bardolino DOC can contributes in very low percentages, not to compromise the territoriality and the prestigious of the wine, the Rossignola (rosetta), Barbera, Sangiovese and Garganega grapes, one by one and at maximum in a 15%. It’s a very superior Bardolino, for two reasons: a high - 80% - proportion of the superior Corvina grape, accompanied by 20% Rondinella; and eight days maceration on the skins gives considerable texture.