Gordon's Sloe Gin | 26% vol | 70cl | Crafted from Wild Sloe Berries & Gordon's Gin | Enjoy in a Gin Glass with Tonic | Gin Botanicals with Cassis Sweetness | Flavoured Gin

Product Information

Sweet and appealing, this is an excellent warmer on a cold winter's day and it is quite delicious after dinner. We take the finest wild sloe berries and steep them gently, before adding Gordon's London Dry Gin, combining the classic juniper taste of Gordon's with cassis sweetness. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product.

The 103 third parties who use cookies on this service do so for their purposes of displaying and measuring personalized ads, generating audience insights, and developing and improving products. The Gordon’s distillery was established in 1769 by Alexander Gordon as he set out on a mission to produce a gloriously tasting gin worthy of carrying his family name. To this day Gordon's is distilled to this same exacting standard and the product is triple-distilled to guarantee the purity of the gin. Whitley Neill Gooseberry Gin 70cl Introducing Whitley Neill Gooseberry Gin, a delightful and refreshing twist on traditional gin.

To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. As well as Juniper berries, the recipe includes coriander seeds, angelica root, liquorice, orris root, orange and lemon peel.

Even if the days of foraging hedgerows are gone, they make this sticky liqueur the traditional way, macerating ripe, bittersweet sloes in gin and sugar. The Liberator Wines We’ve had the great pleasure of knowing Richard for many years now – not just from a shared passion of South African wine, but also out of mutual respect. They mention that it makes a brilliant drink, it's really warming when sipped neat and that it goes well by itself with ice and tonic. With each sip, you'll discover the complexity of flavors, from the sweetness of the berries to the earthy undertones of the gin. If there is any doubt in your mind about the accuracy of the data contained on this page, please ensure you check the product packaging before serving and contact us immediately.Almost 250 years ago, Alexander Gordon started his distillery in London and set about creating the recipe for a brilliant tasting gin.

There are several actions that could trigger this block including submitting a certain word or phrase, a SQL command or malformed data. In 1769, Alexander Gordon started his distillery in London and set about creating the recipe for a brilliant-tasting gin. First produced in 1908, Gordon's Sloe Gin is our longest-standing flavoured Gordon's Gin, made from only the finest sloe berries with a dry yet fruity taste.Introducing Gordon's Sloe Gin - a delightful infusion that encapsulates the rich flavors of hand-picked sloe berries and Gordon's renowned gin expertise. The sloe berries, known for their rich flavor and vibrant hue, are carefully steeped in Gordon's gin, allowing the flavors to harmonize and create a gin that is bursting with character. Versatile and captivating, Gordon's Sloe Gin can be enjoyed on its own, over ice, or as a key ingredient in a variety of cocktails. Please include what you were doing when this page came up and the Cloudflare Ray ID found at the bottom of this page. Crafted with meticulous attention to detail, this exquisite spirit is the perfect balance of tradition and innovation.

Let its distinctive character elevate classic favorites or inspire new creations that will delight your taste buds. Gordon's was founded over 250 years ago in 1769 by Alexander Gordon, and its recipe has remained unchanged since then. The home of gin and many liqueurs, England is increasingly producing craft vodka, rum and non-alcoholic spirits. Perfect on a chilly afternoon, after dinner or as a late night comforter and quintessentially British! A harmony of bold fruit and tart berry flavours, rounded out by the dry, crisp juniper of the underlying gin and a light touch of residual sweetness.

Gordon believed that success lay in the elegant combination of pure distilled grain spirit and rich botanicals. The berry flavours are strong but not overpowering (neither jarringly artificial like some cheaper versions nor "so subtle you're not sure it's there" like some more expensive ones.