Disaronno Originale Amaretto - Iconic Italian Liqueur, Sweet and Fruity Character, Gluten Free, Made in Italy, Bottle of 50 cl, 28% ABV

Product Information

Add in large ice cubes for a refreshing citrusy alcoholic punch to enjoy on a lazy summer afternoon. Add it to your bedtime hot chocolate or your morning coffee. The choices are endless! Furthermore, the almond-like flavor of this drink allows it to be used as a culinary liqueur.

Though it may taste like almonds, there aren’t actually any almonds in Disaronno. Instead, it gets its sweet, nutty flavor from infusing apricot kernel oil with absolute alcohol, burnt sugar, and a mixture of 17 different herbs and fruits. Disaronno may be made from brewing apricot or almond pits in either neutral spirits or brandy, but they can never be categorized as whiskey. What is the Difference between Amaretto and Disaronno? No, Disaronno itself is not a whiskey. While whiskey is made from a fermented mash of corn, rye, wheat, and/or barley malt, Disaronno is made from apricot kernels. On top, this Highballis so easy to make that you don't need any equipment. Just build it in the glass over ice and enjoy.Disaronno is a type of amaretto, which is a sweet almond-flavored liqueur made in Saronno, Italy. It’s one of the most popular amarettos on the market, and you’d likely recognize it by its distinctive decanter-shaped container. Fill up a Highball glass with ice and add Disaronno and coke. Then gently stir the drink and garnish it with a Maraschino cherry. With an ABV of 28%, which is nearly half less than an average liqueur, this drink has a distinctly sweet flavor with undertones of cherry or almond, depending on the variant. While Amaretto is made from brewed almond pits or apricot pits, Disaronno liqueur is free of nuts and instead involves the addition of multiple spices and herbs to give a rather similar smoky, nutty flavor to that of an Amaretto. Does Disaronno Taste Good?

The product was called Amaretto di Saronno (Amaretto from Saronno) until 2001, when it was rebranded as "Disaronno Originale" for marketing reasons.

Since Disaronno is a brand of Amaretto, many people assume they both must be similar to one another. That is, however, not the case. This is followed by the whirlpool of self-complementary flavors that you get from their premium selection of seventeen herbs and spices. The candied spicy flavor in the Disaronno liqueur hints at the presence of cinnamon, orange peel(s), and menthol. In 1525, artist Bernadino Luini needed a muse for a fresco in the church of Saronno. So, when he asked a local Innkeeper to help and model for him, she felt very flattered. With a rating of 4.1 out of 5, this Italian liqueur is doing pretty well, being branded as Disaronno. Is Disaronno a Whiskey? Disaronno (and amaretto in general) is a versatile liqueur that goes with a lot of different mixers, but the following are some of the most popular:

The liqueur went by the name Amaretto di Saronno initially, but switched to Disaronno Originale in 2001 for marketing reasons. Once your palate adjusts to the sweetness, there is a strong underlying smell and taste of a nutty flavor. The bitterness from the almond-like flavor compliments the excessive sweetness that you taste immediately in your mouth. Available in 3 variants, it has a signature decanter-shaped bottle that it is globally renowned for. Is Disaronno Originale an Amaretto?She was so flattered, indeed, that she gifted him a bottle of her homemade almond liqueur. For this recipe, she steeped apricot pits in Brandy. Need an updated Disaronno price guide? We’ve got you covered. If you are looking for reduced alcohol content in a drink, Disaronno is one of the best options for you.