Courvoisier VSOP | Cognac Brandy | Peach, Almonds and Vanilla | from the World's Most Awarded Cognac House | 40 Percent ABV | 70 cl

Product Information

Today, Courvoisier is one of the four big Cognac houses in the world—alongside Hennessy, Martel, and Rémy Martin. It’s the only one of the 4 to have won the Prestige de la France award, and the only Cognac brand to oversee the entire production process from grape to bottle. Courvoisier was also the first brandy to advertise on TV. But fascinating history, illustrious present, and pioneering craftsmanship aside, Courvoisier also tastes spectacular. This light gold spirit has flavors of spring flowers, ripe fruits, and a peppery finish. It feels mature but also fresh, perfect for novice Cognac drinkers and connoisseurs alike. This spirit displays gorgeous color. It is sweet with lush fruits in the aroma. There is a hint of raisin and nut (perhaps pecan flesh without the skin.) The aroma is deep and rich. With an 80-proof and 40% ABV, aged for a minimum of 5 years, Courvoisier VSOP is a premium cognac that promises a truly exceptional taste journey. Experience the embodiment of French craftsmanship and indulge in the sophistication of this fine spirit.

And, at the opening ceremony of the Eiffel Tower in 1889—the beginning of Paris’ Golden Age, or Belle Époque—Courvoisier was the drink of celebration. Secrets and specifics: the production process Courvoisier Cognac VS and VSOP spirits were provided by brand representatives. All bottle and tasting note photos, comments and opinions are my own unless otherwise stated.

The production process is still the same as the one established in the early 1800s, with the use of traditional Charentais alembic pot stills, and distillation only takes place between November and March. The VS is delicious, but the VSOP is out of this world. It is definitely worth more than the small bump in price over the VS. There’s also Courvoisier Succession J.S., an exclusive and limited edition blend, now a highly coveted collector’s item, created for the bi-centenary of Napoléon’s coronation. Or L’Essence de Courvoisier du Dragon, which was released in 2012 to celebrate the Chinese year of the Dragon and comes in a Baccarat crystal bottle engraved with a golden dragon. Courvoisier today: from high fashion to hip-hop

Courvoisier can be enjoyed instead of wine with food. Opt for Courvoisier VS for food like hard cheese or seafood. For meat, you want an older Cognac with rich and fruity notes, like Courvoisier VSOP.After being founded in 1809 by Emmanuel Courvoisier and Louis Gallois, it wasn’t long before Courvoisier became a favorite among the upper echelons of society.