Grenade High Protein, Low Sugar Bar - Birthday Cake, 12 x 60 g

Product Information

What’s a cake without frosting? While I wanted to keep these super simple, you totally can. Here are a few suggestions: Mix the dough well to form a smooth mixture, but don’t over-mix since the protein powder might make the texture tough.

Birthday Cake Protein Bars – Sweet, Sugar Free, Superb!

It looks far more like an Oero-type filling with a cream or Marshmellow layer. Regardless, although this tastes nothing like Salted Caramel, it does taste really good.

A thinner, drippy almond or cashew butter will work best. It will be easiest to mix up these protein bars if you use a nut butter that is moist, smooth and more on the runny side. I usually keep mine out of the fridge for about an hour to help loosen it up a bit.

Protein Bar - Birthday Cake - The Protein Grenade Carb Killa Protein Bar - Birthday Cake - The Protein

The first thing to say about this flavour is that it’s covered in sprinkles, so when you take the wrapper off, be prepped for them to be scattered all over your floor. An enormous 20g of protein, to support your lifestyle. If that wasn’t sweet enough, it’s less than 2g of sugar. That’s less than half a teaspoon in every bar.Protein Blend (38%) ( Milk Protein, Soya Protein Nuggets (Isolated Soya Protein, Cocoa Powder, Tapioca Starch)), Humectant (Vegetable Glycerol), Isomalto-oligosaccharide, Milk Chocolate Flavour Coating (11%) (Sweeteners (Isomalt, Sucralose), Sustainable Palm Oil, Cocoa Powder, Whey Powder ( Milk), Flour ( Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Emulsifiers ( Soya Lecithin, Polyglycerol Polyricinoleate), Natural Flavouring), Low Sugar Caramel (9%) (Oligofructose, Humectant (Vegetable Glycerol), Vegetable Fat (Shea), Water, Cocoa Powder, Gelling Agent (Pectin), Emulsifiers (Mono- and Diglycerides of Fatty Acids, Rapeseed Lecithin), Salt, Natural Flavouring), Rapeseed Oil, Sweetener (Maltitol), Milk Chocolate Coated Honeycomb (2%) (Milk Chocolate Coating (Sugar, Cocoa Butter, Cocoa Mass, Skimmed Milk Powder, Milk Fat, Milk Sugar, Emulsifier ( Soya Lecithin)), Glaze (Glazing Agents (Shellac, Gum Arabic), Sugar, Glucose Syrup, Coconut Oil), Honeycomb Centre (Sugar, Glucose Syrup, Sodium Bicarbonate)), Natural Flavouring, Colours (Plain Caramel, Beta Carotene), Sea Salt, Emulsifier (Sunflower Lecithin), Antioxidant (Vitamin E). Chocolate Orange