Danisa Traditional Butter Cookies 375g

Product Information

I can’t wait to try these but I have been reading all of the comments about the difficulties with piping. The single-serving snack packs make it convenient to take these cookies with you anywhere, so you can enjoy a sweet moment of pleasure whenever and wherever you like. Every moment can be special, even when you are alone… Danesita put their traditional pieces of love in little packets so that you can take them everywhere.

Danisa Traditional Butter Cookies | Royal Danisa

Ingredients: Wheat Flour, Butter, Sugar, Eggs, Tapioca Syrup, Dessicated Coconut, Raisins, Milk Powder, Salt, Ammonium Bicarbonate (Leavening Agent), Vanilla, Tocopherol Antioxidant.The cookies are a perfect combination of sweet, crunchy and chewy, making them a great snack option for lunch, or kid's school lunch. This variant is created by Danisa bread makers who travel and choose the best fruits to create food with a unique taste so inspired by the surprising tropical touch.

Danisa Butter Cookies 200g - Longdan Official

Ingredients: Wheat Flour, Sugar, Shortening (From Palm Oil), Margarine (From Palm Oil), Butter, Skim Milk Powder, Corn Starch, Salt, Baking Powder, ButterMilk Flavour. The many stellar cooks and food editors who have been part of our team include Sarah Carey, Lucinda Scala Quinn, Jennifer Aaronson, Shira Bocar, Anna Kovel, Greg Lofts, Riley Wofford, Lauren Tyrell, and Lindsay Leopold.Suitable for vegetarians, certified kosher, and free from artificial flavors, colors, preservatives, and GMOs. The original Danish Butter Cookies are baked with all natural ingredients and come in a decorative and re-usable tin with 240 cookies, making it perfect for entertaining. boxes of 9 Grandes Galettes wrapped in 3 packs of 3 each, perfect for sharing with family and friends or enjoying on your own. This is because Danisa offers a delicate and luscious taste that is able to make someone feel more special. The butter cookie is often categorized as a “crisp cookie” due to its texture, caused in part by the quantity of butter and sugar.