The Ultimate Air Fryer Cookbook: Quick, healthy, energy-saving recipes using UK measurements

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Carefully unroll your filo pastry, and tear each sheet into six to eight even squares. You don’t need to be too neat with these, as they will be layered up in your silicone moulds. Mine had no instructions, I dived straight in and started experimenting – reheating and freezing things. Then I got more adventurous,” she says. This is your ultimate guide to slow cooking from the expert in time and energy-saving recipes, the bestselling author of The Ultimate Air-fryer Cookbook, Clare Andrews.

Air Fryer Cookbook: Quick, healthy, energy The Ultimate Air Fryer Cookbook: Quick, healthy, energy

They use 80% less energy and cooking meals up to twice as fast, air fryers offer the perfect low-energy alternative to traditional ovens. Mine had no instructions, I dived straight in and started experimenting – reheating and freezing things. Then I got more adventurous," she says. What’s it about? Building on the success of her first book, Clare turns her attention to the slow cooker to show how this much-loved kitchen gadget really is the best when it comes to making the most of budget-friendly ingredients to produce flavourful, healthy weeknight meals for all the family. Add the harissa paste and olive oil to the bowl with the vegetables and give everything a good mix to combine, ensuring that all of the vegetables are well coated. Season with salt and pepper and stir again. Roughly chop the scooped-out aubergine flesh, then add to a large bowl along with the chopped red onion, red pepper and courgette.There weren’t many recipes around at the start of my journey, everything was quite beige, but that seems to have changed. Now, people are finding air fryers a low-cost and healthy way to cook," she says. Use Clare Andrews' energy-saving recipes - and the must-have gadget of the moment - to create speedy, healthy family meals that are bang on budget and delicious to boot’ Hello! Featuring over 80 delicious recipes that will show you that the air fryer is for so much more than chips, including: Turkish-style stuffed aubergine with saffron and yoghurt dip Get crispy aubergines in an air fryer (Danielle Woods/PA) You can’t even open social media these days without coming across a post or video about air-fryer cooking. It seems everyone is in on the hype.

The Ultimate Air-Fryer Cookbook | Clare Andrews, 2023

Her number one tip is simple: “Don’t overfill your basket. It won’t be crispy, there’s no point overfilling. Start small.” Spoon the vegetable mixture into the hulled aubergine halves, piling them up nice and high to make a generous portion.

Peel and slice your potatoes into similar size pieces, this way they cook more evenly. I like to par boil my potatoes on the hob on a high heat for 8 minutes first, drain and place into a bowl. But, aside from your standard fried foods, what can you make with an air fryer – and why is everyone so obsessed with them? Once your pastry is prepared, start to layer the filo sheets into your silicone cupcake cases, like nests. I like to layer three to four sheets in each case. From simple midweek meals to whole joints of meat and even desserts, you'll discover how to bring the magic of air-frying to every culinary occasion’ Sunday Express While the aubergines are cooking, make the saffron dip by soaking the saffron in 2 tablespoons of boiling water for a couple of minutes, if using. Put the yoghurt in a serving bowl, season with salt and pepper and pour over the bloomed saffron mixture. Stir to combine.

Air Fryer Cookbook by Clare Andrews | Costco UK The Ultimate Air Fryer Cookbook by Clare Andrews | Costco UK

This is the ultimate guide to cooking easy and delicious meals using the most valuable kitchen item. From simple midweek meals to whole joints of meat, hearty breakfasts to desserts and cakes, The Ultimate Air-Fryer Cookbook will teach you how to bring the magic of air-frying into every meal. Roughly chop the scooped-out aubergine flesh, then add to a large bowl along with the chopped red onion, red pepper and courgette.Add one teaspoon of Biscoff to the base of each filo cup, then transfer to the air fryer and cook at 180°C for 10 minutes, until the pastry is crisp and golden. Her number one tip is simple: "Don’t overfill your basket. It won’t be crispy, there’s no point overfilling. Start small."

The Ultimate Air-Fryer Cookbook - Penguin Books UK

Crisp and delicious food that is low in fat. Air fryers use substantially less fat than other methods of frying. We are all increasingly aware of the cost and nutritional value of our food (plus the cost of cooking it), and Andrews believes air fryers could help solve both problems. Speaking to Fabulous, Clare said: “This is a perfect roast dinner recipe for your Easter meal which can all be cooked within the air fryer. Not just for chips! Includes over 80 recipes covering everything from meat and vegetables to desserts and cakes You don’t need to use oil at all. The air fryer still gets food crispy without it, because it cooks at such high heat. As far as money saving goes, you use less energy than a conventional oven.” There is so much experimentation to be done.In a large mixing bowl, beat together the butter, muscovado sugar, granulated sugar, egg, plain flour and bicarbonate of soda to make a firm dough. Add the chocolate chips or chunks and beat again until well incorporated.